{"version":"1.0","provider_name":"Aceto Balsamico Shop - Suomi","provider_url":"https:\/\/balsamico.shop\/fi","author_name":"Lisa Monicelli","author_url":"https:\/\/balsamico.shop\/fi\/author\/lisa\/","title":"Malpighi - Aceto Balsamico Tradizionale di Reggio Emilia - Aragosta","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"7IcY9trC6Q\"><a href=\"https:\/\/balsamico.shop\/fi\/tuote\/malpighi-abt-reggio-emilia-dop-aragosta\/\">Malpighi &#8211; Aceto Balsamico Tradizionale di Reggio Emilia &#8211; Aragosta<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/balsamico.shop\/fi\/tuote\/malpighi-abt-reggio-emilia-dop-aragosta\/embed\/#?secret=7IcY9trC6Q\" width=\"600\" height=\"338\" title=\"&#8221;Malpighi &#8211; Aceto Balsamico Tradizionale di Reggio Emilia &#8211; Aragosta&#8221; &#8212; Aceto Balsamico Shop - Suomi\" data-secret=\"7IcY9trC6Q\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/balsamico.shop\/fi\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/balsamico.shop\/fi\/wp-content\/uploads\/2018\/11\/malipghi-aragosta-aceto-balsamico-tradizionale-reggioemilia.jpg","thumbnail_width":1600,"thumbnail_height":1872,"description":"T\u00e4m\u00e4 Aceto Balsamico Tradizionale di Reggio Emilia DOP Aragosta, joka on per\u00e4isin nyky\u00e4\u00e4n Acetaia Malpighin omasta tuotannosta, oli puisessa tynnyripatterissa v\u00e4hint\u00e4\u00e4n 12 vuotta, ja tynnyririviss\u00e4 oli viidest\u00e4 seitsem\u00e4\u00e4n tynnyri\u00e4. Laadultaan ja maultaan t\u00e4m\u00e4 hyvin tummanruskea balsamico luokiteltiin maistiaisissamme eloisaksi, mausteiseksi ja runsashappoiseksi. T\u00e4m\u00e4 balsamico sopii erinomaisesti kurpitsakeiton, pastan tai jopa makean kohokkaan p\u00e4\u00e4lle. Koostumus tarjoaa [&hellip;]"}